Media Supplements
Superfine Agar Powder for Mushrooms Mycology Petri Dishes
Superfine Agar Powder Bacteriological, Food Grade, USP-NF Our Agar Powder is extracted from Red Seaweed. Our agar is a complex polysaccharide and is a top choice for mycology cultures. This superfine agar dissolves quickly and has a high gel strength making it an excellent choice for a variety of applications an petri dishes. Gel Strength (1.5%) : 1020 gm/cm² Gel Temperature: 38-40°C (100-104°F) CAS# 9002-18-0 Gluten Free Allergen Free Vegan & Vegetarian approved Non-GMO Shelf Life: 2 years pH: 5.5-8.5 Superfine Agar Powder Certificate of Analysis
$30.00 - $300.00