New Products Available at BVV

Citric Acid 97% USA - High Purity - Anhydrous FCC, USP, Kosher

Citric Acid 97% Kosher | USP/GMP/FCC Food Grade | Anhydrous | USA Made (in Iowa) Our citric acid is granular, and has the look and feel like granular sugar that were all familiar with. The citric acid is a translucent white crystals and is a tart acidic taste. Its slightly hydroscopic and melts at 307°F. The citric acid is manufactured using a submerged fermentation process from a glucose and /or sucrose carbohydrate substrate. It's produced in accordance with good manufacturing practice and is considered "GRAS" Generally Recognized As Safe by the Food and Drug Administration (FDA). Cargill Technical Data Sheet Citric Acid Anhydrous 99.7% Food Grade Certificate of Analysis (COA) Citric Acid Anhydrous 99.7% Food Grade Safety Data Sheet (SDS)

Formaldehyde 37% Lab Grade

Formaldehyde 37% Stabilized with 11% Methanol | Laboratory Grade Our Formaldehyde is a clear colorless liquid with a strong odor. Formaldehyde is used in a variety of industrial applications. It can be used as a preservative, disinfectant, and as an additive in production of adhesives, plastics, and textiles. Formaldehyde 37% M 11% Certificate of Analysis (COA) Formaldehyde 37% M 11% Safety Data Sheet (SDS)

30% Food Grade Distilled White Vinegar - Non GMO

30% Distilled White Vinegar Food Grade - Kosher - Non GMO This is 300 grain White Distilled Vinegar. This vinegar is the result of the natural acetous fermentation of dilute ethyl alcohol from agricultural origin. The alcohol is converted to acetic acid by the microorganism Acetobacter aceti in vinegar generators or acetators. The product is prepared in accordance with the best commercial practice under strict sanitary conditions and the Federal guidelines for Good Manufacturing Practices. It is free of clarifiers, preservatives or other impurities and is Kosher certified. Ships in HDPE FDA Compliant Bottles. 30% Vinegar Food Grade - Certificate of Analysis 30% Vinegar Safety Data Sheet

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