The Citric Acid collection at BVV features high-purity, USP and Kosher certified anhydrous Citric Acid, providing a versatile solution for food, beverage, and laboratory applications. As a widely used organic acid, Citric Acid is essential for pH adjustment, as a natural preservative, and as an eco-friendly descaling agent for industrial equipment.
Our USP grade ensures that the material meets the strict standards of the United States Pharmacopeia, making it suitable for high-stakes manufacturing where consistency and purity are paramount. Whether you are formulating botanical tinctures, stabilizing food products, or requiring a safe acid for laboratory cleaning, BVV offers scalable inventory to grow with your facility. We provide high-quality Citric Acid in individual bags, cases, and full-pallet quantities to ensure your operation remains fully stocked.
What does "USP Grade" mean for Citric Acid?
USP Grade indicates that the Citric Acid meets the standards of the United States Pharmacopeia. This ensures the product is of sufficient purity for use in food, drug, and medicinal applications.
Is your Citric Acid Kosher certified?
Yes. Our Citric Acid is Kosher certified, making it suitable for facilities and products that must adhere to strict Kosher dietary and manufacturing laws.
What is the difference between Anhydrous and Monohydrate Citric Acid?
Anhydrous Citric Acid contains no water, while Monohydrate contains one water molecule per citric acid molecule. Anhydrous is generally preferred for its potency and stability in dry mixes and laboratory reagents.
How is Citric Acid used for pH adjustment?
Because it is a weak organic acid, Citric Acid is ideal for lowering the pH of solutions without the aggressive reactivity of mineral acids. It is frequently used in botanical extractions and food science to achieve precise acidity levels.
Can Citric Acid be used for cleaning and descaling?
Absolutely. Citric Acid is a powerful natural chelating agent. It is highly effective at removing limescale, calcium deposits, and rust from laboratory glassware and industrial heat exchangers.
Is Citric Acid safe for food applications?
Yes, our Citric Acid is food-grade and USP certified. It is commonly used as a natural preservative and flavor enhancer (providing a "sour" taste) in beverages and confections.
What is the shelf life of Citric Acid?
When stored in a cool, dry place in its original sealed container, Citric Acid has a shelf life of approximately three years. It is highly hygroscopic (absorbs moisture), so keep it tightly sealed to prevent clumping.
Do you offer bulk pallet pricing?
Yes. We support large-scale manufacturing with wholesale pricing on full pallets of Citric Acid. Please contact our sales team for custom shipping quotes and tiered bulk pricing.
Is Citric Acid considered a hazardous material for shipping?
No. Citric Acid is generally classified as non-hazardous for shipping purposes, allowing for easier logistics and lower shipping costs compared to strong mineral acids.
How fast can BVV ship Citric Acid orders?
As a Midwest-based supplier, most in-stock orders ship within 24–48 hours. Our central location in Illinois ensures rapid delivery to the East Coast and Central United States.